![]() ![]() Lehmann, and thus our name was changed to Sherry-Lehmann.ĭuring the next few decades, we became pioneers in offering proper storage for our customers. Lehmann remained on Park Avenue at 66th Street until 1955 when it moved to Madison Avenue. Sidney took over ownership in 1929 and, at the end of Prohibition, applied for a liquor license. Morris’ health was failing during the 1920s, so he asked his nephew, Sidney Haas, to help him. However, Morris was a very law-abiding new citizen and when Prohibition arrived, he refused to bootleg, and the store was dry. Lehmann also sold a small selection of wine and liquor. Lehmann, originally a gourmet butcher shop and grocery store on Park Avenue that was founded by, Morris Lehmann, in the early 1900s. Today, Le Can-Can is still one of our most popular gifts.Īs the years flew by, and our business grew, we looked to expand. In 1955, our most popular “Bon Voyage” gift was iced Champagne sent in our exclusive Le Can-Can. In fact, when we reprinted an article that Jim had previously published in Gourmet magazine, they fired him! It became a tradition until Jim’s death for Jim to create a special “Holiday Dinner,” complete with wine selections. As our catalog grew in scope and importance, James Beard would often contribute articles and notes. Jim and Sam would later write a best-selling book together, How to Eat Better for Less Money, but in the early days, they were on the cutting edge of America’s wine-loving culture. In the 1940s, as Sam’s passion for wine developed, he befriended another wine and food lover, James Beard. Even here we made every effort to replicate the charm and warmth of the old store. In 2007, we moved again, this time to a three-floor, 10,000+ square foot location just two blocks south, at 59th Street and Park Avenue. In 1948, when Sherry Wine and Spirits moved across the street to 679 Madison Avenue, the original wood paneling from our second location (designed by the architect of the “21 Club”) was used to decorate the new shop. In 1937, Sherry Wine and Spirits moved one block south to 61st Street and Madison Avenue, to a site that is now New York’s famed Carlton House. Sam almost immediately developed an interest in a beverage that was hardly consumed in those days, wine. (In fact, the store took its name from the building - not from the fortified wine of Spain.) In 1935, Jack was joined by his brother, Sam Aaron. Our first store was in the Louis Sherry building on Madison Avenue at 62nd Street the building that is now home to Hermes. So, on March 6, 1934, he founded Sherry Wine and Spirits Co., Inc. Naturally, after repeal, he decided to take his ready-made client base and go into the liquor business. At every point in this growth, we’ve always focused on offering our clients exceptional service, competitive pricing, and the best selection possible.ĭuring Prohibition, Jack Aaron was a well-known supplier of spirits and was regarded as a great connoisseur of whiskey. The larger shop has a tasting room, handsome cabinetry and displays, and wider aisles, making it easier to see their impressive inventory.Ī little wine merchant history: these are the folks who introduced Dom Perignon, Chivas Regal, and Georges Duboeuf's Beaujolais to the United States.89 Years of Sherry-Lehmann! By Shyda Gilmer, Chief Executive Officer of Sherry-LehmannĢ023 marks 89 years for Sherry-Lehmann, and we thought we’d take the opportunity to share a bit of our history with you, our great clientele: from Jack Aaron’s founding of Sherry Wine and Spirits, Sam Aaron’s love of wine, our first Bordeaux futures campaign for the 1959 vintage, the evolution of the Sherry-Lehmann Catalog, to Michael Aaron’s decades long stewardship and growth of our store. Their excellent web site can also let you browse even before you go into the store.Īfter 73 years on Madison Avenue, in 2007 they moved to beautiful and larger new quarters on Park Avenue and 59th Street. No discounts for buying by the case but sometimes there is free delivery (for a minimum order) see the website for current shipping details. Staff is mostly exceedingly knowledgeable but watch out during the holidays when they sometimes hire people who will know less than you will. Outstanding selection at all prices, including some very good wines that are extremely well-priced. One of New York's leading stores for wine and spirits. ![]()
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